Description
Sabut Masoor Dal is a healthy dish made from whole Masoor (brown-skinned whole lentils) which is cooked in an onion-tomato masala. Dal is basically a stew of cooked pulses cooked in an Indian gravy.
₹2,190.00
Net Quantity : 25 KG
Minimum Quantity : 10 Pcs
Sabut Masoor Dal is a healthy dish made from whole Masoor (brown-skinned whole lentils) which is cooked in an onion-tomato masala. Dal is basically a stew of cooked pulses cooked in an Indian gravy.
“Nutrition Facts: per 100 g
Energy: 349 kcal
Fat: 1.0g
Carbohydrates: 60.0g
Fiber: 0.9g
– of which sugars: 0g
Protein: 25.0g
”
1.1 Appearance-Characteristic
1.2 Sieve Analysis-+2 mm >95%
1.3 Organic Extraneous Matter (max %) Nil
1.4 Inorganic Extraneous Matter (max %) Nil
1.5 Shrunken and immature (max %) 1
1.6 Damaged & Discolored (max %) 1.5
1.7 Broken (max %) 1
1.8 Other crop seed (max %) 0.05
1.9 Infested (max%)0.1
1.10 Moisture(Max%) 12